Document Type : Research Article
Authors
Shiraz University
Abstract
Introduction: Soil salinity is one of the major limitations of agriculture in the warm and dry regions. Soil sodification also damages soil structure and reduce soil permeability. Therefore, control of soil salinity and sodium is very important. Vetiver grass has unique characteristics that can be useful in phytoremediation.
Materials and Methods: This research was conducted to investigate the effects of irrigation with different salinities on vetiver grass and the effects of this plant on the control of soil salinity and soil reclamation.The experimental design was randomized complete block design. Irrigation water salinities were 0.68(blank), 2, 4, 6, 8 and 10 dS/m, respectively, which artificially were constructed using sodium chloride and calcium chloride. At first, vetiver was transplanted and then moved to the farm. The amount of soil moisture was measured by the neutron probe. Irrigation depth was applied to refill soil water deficit up to field capacity. To evaluate the soil salinity in above salinity treatments, soil was sampled in each plot from 0-30, 30-60 and 60-90 cm depths and for each layer, electrical conductivity of saturated extract (ECe), sodium, potassium and chloride concentrations was measured .To measure the sodium, potassium and chloride concentrations in the leaves and roots of vetiver plant, samples were dried in oven. The dried samples were powdered and passed through the sieve (No. 200) and they were reduced to ash in 250 ◦C. 5 ml HCl was added to one gram of the ash, and after passing through filter paper, the volume of sample was brought to 50 ml by boiled distilled water. After preparing plant samples, the sodium, potassium and chloride concentrations were measured by Flame Photometer.
Reults and discussion: The results showed that the vetiver grass was able to decrease soil salinity at different salinity levels except highest water salinity (10 dS/m) and prevented salt accumulation in the soil. However, in the salinity 10 dS/m, soil salinity was not well controlled, but soil salinity was lower than the irrigation salinity. In these water salinities, the mean ECes in 0-90 cm soil depth were increased 25.0, 60.4, 79.2, 87.5 and 215.5 percent, respectively, relative to a control treatment, which was much less than the increasing of irrigation water salinities. These increases in ECe were significant at 5% level of probability. The accumulated values of sodium in vetiver leaves showed significant difference between S0 treatment and the other treatments (S3, S4 and S5) at the 5% level of probability. The sodium contents in vetiver leaves were 22.2, 33.3, 70.4, 103.7 and 122.2% and in vetiver roots were 32.7, 66.5, 129.3, 218.2 and 281.8% higher than the control treatments (S0), respectively. Sodium contents in vetiver roots were 103.7, 121.2, 154.4, 174.1, 218.2 and 250% more than sodium contents in vetiver leaves in S0, S1, S2, S3, S4 and S5 treatments, respectively. Sodium contents were increased 14.3, 28.6, 64.3, 100.0 and 114.3 percent in vetiver leavesand 28.6, 64.3, 125.0, 214.3 and 275.0 percent in the vetiver roots , relative to the control treatment, respectively, at above salinity levels, which indicated an improvement of sodium accumulation in leaves and roots with increasing salinity levels. Chloride concentrations at irrigation water salinities S1, S2, S3, S4 and S5 treatments (2-10 dS/m) were 22.9, 35.6, 74.5, 107.2 and 121.9% in vetiver leaves and 27.02, 59.7, 118.9, 195.06 and 255.7% in vetiver roots more than control treatment, respectively. The mean values of sodium and chloride in all salinity levels in the roots were 170.3 and 164.1 percent more than the leaves, respectively.There were no significant differences in accumulated potassium in vetiver leaves and roots between different treatments, but vetiver leaves and roots absorbed and accumulated high value of potassium. The potassium contents were 4.38, 4.64, 4.18, 3.89, 3.82 and 3.68 mg/g in vetiver leaves and 3.12, 3, 3.62, 3.69, 3.84 and 3.68 mg/g in vetiver roots, in S0, S1, S2, S3, S4 and S5 treatments, respectively.
Conclusion: In general, the results showed that up to irrigation water salinity 8 dS/m, Vetiver grass had very good ability to control soil salinity and prevented the accumulation of salt in the soil, but at the salinity of 10 dS /m, soil salinity was not well controlled. However, in 10 dS /m, soil salinity was much less than water irrigation salinity.
The mean values of soil salinity in layer 3 (60-90 cm) were 0.48, 0.6, 0.77, 0.86, 0.9 and 1.5 dS/m in S0, S1, S2, S3, S4 and S5 treatments, respectively. ECes were 29.4, 70.0, 80.8, 85.7, 88.8 and 85.0 percent lower than irrigation water salinities 0.68, 2, 4, 6, 8 and 10 dS/m, , respectively. Sodium and chloride accumulated in the leaves and roots of vetiver that showed that Vetiver it is well able to absorb these elements. The accumulations of sodium and chloride in roots were170.3 and 164.1 percent more than leaves, respectively.
Keywords
)
Send comment about this article