Effect of Three Methods of Micro - irrigation and Irrigation Levels on Yield of Tomato

Document Type : Research Article

Authors

• H. Sadrghaen ¹
• M. Akbari ¹
• H. Afshar ²
• M.M. Nakhjavanimoghaddam ¹

¹ Agricultural Engineering Research Institute, Karaj

² Agricultural and Natural Resourses, Khorasan Razavi

10.22067/jsw.v0i0.3628

Abstract

Abstract
This study was conducted to determine the impacts of different drip irrigation method and amount of water on yield and water use efficiency of tomato in Varamin Agricultural Research Center, Iran. The study was done during two years. Experimental design was randomized complete blocks design (RCBD) in split plot with three replications. Three different drip irrigation method; surface drip irrigation with in-line emitter tubes, surface drip irrigation (tape), and subsurface drip irrigation (tape) as main plot and three different amount of water (50, 75 & 100% water requirement) were as sub-plot. The result showed that subsurface drip irrigation (tape) and 100% water requirement treatment has the highest yield, but there was no significant difference between it and surface drip irrigation with in-line emitter tubes and 75% water requirement treatment. Water use efficiency in surface drip irrigation with in-line emitter tubes with 75% water use and subsurface drip irrigation (tape) with 100% water use were greater than other treatments. According to the results, under no limitation on water resources, the best option is subsurface drip irrigation (tape) with using 100% water requirement and under water limitation the best option is surface drip irrigation with in-line emitter tubes using 75% water requirement.

Keywords: Micro Irrigation, Water Use Efficiency, Tomato, Varamin

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