M. Gheysari; M.M. Majidi; seyed majid mirlatifi; M.J. Zareian; S. Amiri; S.M. Banifatemeh
Abstract
The response of root to water stress is one of the most important parameters for researchers. Study of growth and distribution of root under different irrigation managements helpsresearchersto a better understanding of soil water content, and the availability of water and nutrition in water stress condition. ...
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The response of root to water stress is one of the most important parameters for researchers. Study of growth and distribution of root under different irrigation managements helpsresearchersto a better understanding of soil water content, and the availability of water and nutrition in water stress condition. To investigate the effects of four levels of irrigation under two different deficit irrigation managements on the root length of maize, a study was conducted in 2009. Irrigation managements included fixed irrigation interval-variable irrigation depth (M1) and variable irrigation interval-fixed irrigation depth (M2). Maize plants were planted in 120 large 110-liter containers in a strip-plot design in a randomized complete block with three replications. Root data sampling was done after root washing in five growth stages. The results showed that the effect of irrigation levels on root length was significant (P
Sh. Ashrafi; Hossin Sadrghaen; J. Baghani
Abstract
In order to evaluate the effects of different levels of irrigation, crop densities and cropping patterns on corn (KSC700 variety) water use efficiency using subsurface drip irrigation system, three field experiments were carried out in 2005 and 2006 in Karaj. Experimental design was split plot design ...
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In order to evaluate the effects of different levels of irrigation, crop densities and cropping patterns on corn (KSC700 variety) water use efficiency using subsurface drip irrigation system, three field experiments were carried out in 2005 and 2006 in Karaj. Experimental design was split plot design based on randomized complete blocks with three replications. In the first experimental Field, main plots were Three irrigation levels: 50%, 75% and 100% ET and sub plots were three plant densities: 65000, 75000 and 85000 plant per hectare and sub-sub plots were two planting patterns: one and two row plants per bed. Results showed that increasing the levels of irrigation from 50% to 100% of the plant water requirement, has a significant effect on yield and yield components. Results obtained from two years experiment showed that irrigation levels of 50% and 100% ET had the minimum and maximum yield values of 3.65, 12.28 and 3.58, 12.89 ton per hectare in years of 2005 and 2006 respectfully. Calculation on water use efficiency showed that treatments located to 75% and 100% ET groups have maximum water use efficiency compared to 50% ET treatments. This means that corn is a plant which is highly sensitive to deficit irrigation. It is recommended in area where there is no limitation in water resources, application of 100% ET for maintaining crop water requirement is suggested. In area where water resources is limited, it is suggested to maintain only 75% of crop water requirement by using subsurface drip irrigation method for corn production.
M. Moayeri; E. Pazira; H. Siadat; F. Abbasi; hossein dehghani
Abstract
This study was conducted to assess yield, water consumption, and water productivity of maize and the factors affecting it under farmers’ management conditions at the Karkheh River Basin, Iran, during 2006 and 2007 growing seasons. The studied farms were in Evan Plain that is located in the northern ...
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This study was conducted to assess yield, water consumption, and water productivity of maize and the factors affecting it under farmers’ management conditions at the Karkheh River Basin, Iran, during 2006 and 2007 growing seasons. The studied farms were in Evan Plain that is located in the northern part of the lands downstream of the Karkheh River Dam, where summer maize is planted in 75 cm spaced rows and irrigated by furrows. During the two years of the research and considering the prevailing diversity of the sources of irrigation water (Based on the ratio), seven irrigated field units were selected as follows: two units using groundwater (wells), three units receiving surface water from irrigation network, one unit taking water directly from the river, and one unit using network and well water. In each irrigation unit, three farms were chosen with regard to irrigation and farming management. In the field trials, some physical and chemical properties of the soil, soil test for nutrition (NPK) availability, the volume of inflow applied to the field by the farmer and runoff water in each irrigation, and total crop yield was measured and maize evapotranspiration was calculated. Then, the irrigation and rain water productivity (WPI+R), water application efficiency (WAE), and maize crop water productivity (CWP) was determined for each field. Based on the two years results, the average yield of maize kernel, WPI+R , WAE, and CWP values were, 4844 kg/ha, 0.38 kg/m3, 38.6,%, and 1.01 kg/m3, respectively. The results and observations made during this study indicated that the most important reasons for low water productivity were inadequate knowledge of farmers in irrigation, plant nutrient deficiencies, and improper crop management practices.