Soil science
Sh. Moradi; M.R. Sarikhani; A. Beheshti Ale Agha; A. Reyhanitabarَ; S.S. Alavi-kia; A. Bandehagh; R. Sharifi
Abstract
IntroductionOil contamination affects the biological, physical, and chemical properties of soil. The abundance and diversity of soil microbial communities can significantly be influenced by petroleum hydrocarbons. Soil biological indicators including microbial population and enzyme activity, are highly ...
Read More
IntroductionOil contamination affects the biological, physical, and chemical properties of soil. The abundance and diversity of soil microbial communities can significantly be influenced by petroleum hydrocarbons. Soil biological indicators including microbial population and enzyme activity, are highly sensitive to environmental stresses and respond to them quickly. Measuring the microbial population is one of the most common biological indicators which is used to study the quality and health of the soil. Also, measuring the activity of enzymes such as urease is one of the most sensitive indicators of oil-contaminated soils. There are some studies on the effects of oil contamination on microbial population and soil enzyme activity. Most of the studies have tested non-natural and short-term oil pollution and reported the adverse effects of oil hydrocarbons on microbial activities in soil. While the soil sample used in this research had natural and long-term contamination and the microorganisms are compatible with polluted conditions. The aim of this study was to investigate changes in the microbial population and urease activity in the presence of different levels of oil contamination, and how petroleum hydrocarbons can affect them. Petroleum hydrocarbons are toxic and persistent in soil, so it is necessary to study the pattern of changes in soil biological characteristics in effective soil management. Material and MethodsIn this study, 120 samples of oil-contaminated soils were collected from the oil-rich area of Naft-Shahr (located in the west of Kermanshah province) which had natural and long-term oil pollution. A nested design was used to analysis data in this research. The test factors included locations (4 locations) and 3 different levels of oil pollution: low (L), moderate (M), and high (H). Also, 10 replications were considered in the three levels of oil contamination. The collected soils were analyzed for physico-chemical (pH, EC, Ɵm, CCE, OC, soil texture) and biological properties (including urease activity, BR and SIR) using standard methods, and the concentration of oil pollutants was determined by the Soxhlet extractor. To determine the abundance of the culturable microbial population, bacterial counting was performed using nutrient agar (NA) and carbon-free minimal medium (CFMM) supplemented with crude oil as the media. Urease activity was measured by the indophenol blue method and finally, the results of measuring chemical, physical and biological properties were analyzed using principal component analysis (PCA). Results and Discussion The average percentage of oil measured by Soxhlet method was 4.03%, 9.95% and 22.50% respectively for L, M and H levels. The results showed that the microbial population increased with the increase of contamination intensity. The highest microbial population counted in NA culture medium was 9.54 ×105 CFU/g in H soils and the lowest population was 3.25 × 105 CFU/g in L soils. In the CFMM culture medium, the highest population in H soils was 11.3 × 105 CFU/g and the lowest population in L soils was 11.8 × 104 CFU/g. For both NA and CFMM mediums, location 1 had the highest population and location 4 had the lowest microbial population. Oil contamination of soil samples led to a decrease in urease activity in such a way that the highest enzyme activity in soils was obtained with low contamination (594.90 µgNH4/g.h) and the lowest activity in heavily contaminated soils (176.11 µgNH4/g.h). Also, the lowest urease activity was observed in location 1 and the highest in location 4. Principal components analysis (PCA) was also performed and 71% of the variance of the samples could be explained by the first two components (biochemical component and physical component). The results of this research indicated an increase in the microbial population with an increasing of the intensity of oil pollution. It seems that the results obtained from the studies conducted on man-made pollution and natural pollution have differences in terms of the type of biological responses. Aged, long-term and natural oil pollution has caused the selection of oil-resistant microbial community, and therefore we see their positive response to the presence of oil compounds. Conversely, urease enzyme activity was found to be higher in soils with low pollution. This suggests that microbial activity, while influential, is not the sole determinant of urease activity, and various factors contribute to Soil Enzyme Activity (SEA). The type of petroleum pollutant, the direct effect of petroleum compounds on urease-producing microorganisms, as well as the non-microbial origin of urease in soil can be possible reasons for reducing urease activity in contaminated soils. ConclusionIn areas where petroleum pollutants are naturally and long-term present in the soil, some oil-decomposing microbial groups use petroleum hydrocarbons as a source of carbon for their nutrition, so the abundance of oil-decomposing communities increases. The results showed an increase in the microbial population with an increase in the intensity of oil pollution. On the other hand, the activity of urease enzyme measured in soils with low pollution was higher because non-microbial factors may affect the activity of this enzyme and the increase in the microbial population is not related to the increase in the population of urease-producing microbes.
mohsen barin; Ehsan Ehsan-Malahat; Farrokh Asadzadeh
Abstract
Introduction: Soil is a complex and dynamic biological system, and it still is difficult to determine the composition of microbial communities in soil. Most soil microorganisms are dormant, so their rate of respiration is low. However, their respiration can be stimulated by adding an easily decomposable ...
Read More
Introduction: Soil is a complex and dynamic biological system, and it still is difficult to determine the composition of microbial communities in soil. Most soil microorganisms are dormant, so their rate of respiration is low. However, their respiration can be stimulated by adding an easily decomposable substrate. Also, by adding a simple organic matter, respiration may rapidly increase to a maximum and remains at a constant rate for more than 4 h. Glucose is commonly used as a substrate because most soil microorganisms can readily utilize it as a carbon source. The substrate-induced respiration (SIR) method was modified and adapted to measure fungal, bacterial and total microbial contributions to glucose-induced respiration and the potentially active microbial biomass on decaying plant residues of different composition. Decomposing residues from natural and agricultural ecosystems were chopped and sieved to include the >1 mm fraction for routine SIR analyses on a continuous flow-through respiration system. Substrate induced respiration is a main factor for the assessment of the soil microbial activity. This technique is already used widely in soil microbial studies. Different factors such as the source of carbon, temperature and incubation may play a significant role in the amount of SIR. Therefore, optimizing the test conditions is one of the important criteria for SIR determination. For this purpose, statistical methods such as central composite design (CCD) and response surface method can be used as a useful tool for determining optimal conditions. This study was carried out to model and compare the effect of carbon source (glucose), temperature and incubation time on the SIR of forest and agricultural soils.
Materials and Methods: In this research, 40 experiments were conducted for two soil types including agricultural soil (with relatively low organic matter content) and forest soil (with relatively high organic matter content). Soil samples were collected from the topsoil (0-20 cm) layer. In the laboratory, all visible roots were removed and the soil samples were divided into two parts. One part was kept in plastic bottles at 4°C for SIR analysis. And the rest was air dried in the shade at laboratory temperature for chemical and physical analysis. Electrical conductivity (EC) and pH were determined in saturated soil extract and organic carbon persent (%OC) was determined by di-chromate oxidation. Soil texture was determined using a Bouyoucos hydrometer in a soil suspension. Response surface methodology based on the central composite design was applied in modeling procedure. Different ranges of the independent variables including glucose (0.5-10 mg g-1), incubation time (1-10 hr), and temperature (15-30˚C) were used in central composite design experiments. Totally, 40 experiments based on the coded values of the independent variables were conducted for two soils.
Results and Discussion: Experimental results indicated that the SIR in forest soil is two times greater than the agricultural soil, which may be related to the higher organic matter content and more microbial activity in this soil. Results also revealed the efficiency of the central composite design in predicting the SIR of forest (R2= 0.823) and agricultural (R2=0.919) soils. Among the three independent variables, the linear effect of temperature on the SIR were significant for both soils. However, the substrate (glucose) content has more significant effect in forest soil in comparison with agricultural soil which may be associated with the higher decomposable organic matter content of the forest soil. Glucose enhancement didn’t have significant effect on SIR alteration rate which can be attributed to low organic matter content in agricultural soil. Totally, with increasing time and temperature, the amount of SIR was significantly increased, however with increasing glucose, SIR amount was not significantly increased especially in the agricultural soil. In the forest soil, the process of SIR changes is clearly distinct in response to independent variables compared to agricultural soil. Maximum levels of the SIR in forest soil is clearly associated to the highest time and glucose levels. This indicates that increasing glucose and sufficient time in the forest soil, which contains high amounts of digestible organic matter, can stimulate microorganisms to decompose more organic matter and it outcome is increasing SIR.
Conclusion: This study indicated the high efficiency of response surface methodology in SIR modeling for both forest and agricultural soils. However, the quantitative amounts of SIR were very different in two soils. The amounts of SIR in the forest soil were almost twice relative to agricultural soil. In the forest soil, the amounts of glucose and temperature were as the main variables in increasing SIR, while the temperature and time variables were more determinant in agricultural soil on it.
Sheyda Kaboodi; farzin shahbazi; Nasser Aliasgharzad; nosratola najafi; naser davatgar
Abstract
Introduction: Understanding soil biology and ecology is increasingly important for renewing and sustainability of ecosystems. In all ecosystems, soil microbes play an important role in organic matter turnover, nutrient cycling and availability of nutrients for plants. Different scenarios of land use ...
Read More
Introduction: Understanding soil biology and ecology is increasingly important for renewing and sustainability of ecosystems. In all ecosystems, soil microbes play an important role in organic matter turnover, nutrient cycling and availability of nutrients for plants. Different scenarios of land use may affect soil biological properties. Advanced information technologies in modern software tools such as spatial geostatistics and geographical information system (GIS) enable the integration of large and complex databases, models, tools and techniques, and are proposed to improve the process of soil quality and sustainability. Spatial distribution of chemical and biological properties under three scenarios of land use was assessed.
Materials and Methods: This study was carried out in Mirabad area located in the western part of Souldoz plain surrounded by Urmieh, Miandoab, Piranshahr and Naghadeh cities in the west Azerbaijan province with latitude and longitude of 36°59′N and 45°18′E, respectively. The altitude varies from 1310 to 1345 with average of 1325 m above sea level. The monthly average temperature ranges from -1.4 °C in January to 24.6 °C in July and monthly precipitation ranges from 0.9 mm in July to 106.6 mm in March. Apple orchard, crop production field and rich pasture are three selected scenarios in this research work. Soil samples were systematically collected at 65 sampling points (0-30 cm) on mid July 2010. Soil chemical and biological properties i.e. microbial community, organic carbon and calcium carbonate equivalent were determined. The ArcGIS Geostatistical Analyst tool was applied for assessing and mapping the spatial variability of measured properties. The experimental design was randomized complete blocks design (RCBD) with five replications. Two widely applied methods i.e. Kriging and Inverse Distance Weighed (IDW) were employed for interpolation. According to the ratio of nugget variance to sill of the best variogram model three following spatial dependence conditions for the soil properties can be considered: (I) if this ratio is less than 25%, then the variable has strong spatial dependence; (II) if the ratio is between 25% and 75%, the variable has moderate spatial dependence; and (III) otherwise, the variable has weak spatial dependence. Data were also integrated with GIS for creating digital soil biological maps after testing analysis and interpolating the mentioned properties.
Results and Discussion: Spherical model was the best isotropic model fitted to variograms of all examined properties. The value of statistics (R2 and reduced sum of squares (RSS)) revealed that IDW method estimated calcium carbonate equivalent more reliably while organic carbon and microbial community was estimated more accurately by Kriging method. The minimum effective range (6110 m) was found for microbial community which had the strong spatial dependence [(Co/Co+C)
A. Hemati; H. A. Alikhani; M. Rasapoor; H. Asgari Lajayer
Abstract
Introduction: Recycling organic wastes has vital roles in sustainable agriculture, reducing pollutants in the environment, and nutrient enrichment of soils. Compost is the product of recycling organic waste through anaerobic treatment, which can be a good alternative.Again the use of chemical fertilizers ...
Read More
Introduction: Recycling organic wastes has vital roles in sustainable agriculture, reducing pollutants in the environment, and nutrient enrichment of soils. Compost is the product of recycling organic waste through anaerobic treatment, which can be a good alternative.Again the use of chemical fertilizers is inappropriate. Vinasse is brown material and it is a product of industrial production of alcohol from molasses. Vinasse, a by-product of ethanol production from molasses, is a highstrength effluent with a high content of organics, mainly organic acids, reducing substances, cultured matter and glycerol. The wastewater is characterized by high concentrations of potassium, calcium, chloride and sulphate ions, a high content of suspended solids, a high CoD (Chemical oxygen Demand) level and a high temperature at the moment of generation.Vinasse can be used as a supplement for enhancing compost fertilizer quality, because it has plenty of organic matter and minerals. This research was done with the purpose of surveying application of vinasse in different levels on indices of compost producing (temperature, microbial population, nitrogen, carbon, the ratio C/N, nitrate, pH and EC) and producing time in different phases (during the production and after compost production) for 5 months in the waste resumption complex of Aradkooh in Tehran.
Materials and Methods: The method used for compost production from solid waste material was ventilating the fixed mass. In this research, the volume of ventilation was 0.6 lit air for 1 lit waste material in a minute.Four different treatments (each three replicates ) were applied to the compost:C0 without vinasse (control), C1, C2 and C3, respectively 10, 20 and 30 ml vinasse per kg waste material. The following factors were measured during each phase: Total-N was measured by the Kjeldahl method and organic carbon was measured by the Walkley-Black method. Thermometers were used for temperature monitoring at different locations in the riff-raff. The microbial population size was obtained by the CFU method.Electrical conductivity and pH of the water extracts from the samples were determined by shaking the samples mechanically with distilled water at a solid-to-water ratio of 1:10 (w/v). Additionally, NO3–N was determined by spectrophotometric method.
Results and Discussion: At the beginning of this study, theresults showed that, after the formation of the riff-raff, temperature was increasing rapidly all over the riff-raff, which indicates a specified microbial activity. Minimum time to reach the thermophilic temperature, 30 ml per kilogram of vinasse raw materials, was for (C3) and maximum of them was for the control treatment (C0). Adding vinass in the second phase led to an increase in the compost mass temperature. Treatment C3 with the highest and treatment C0 has the lowest microbial populations. Total nitrogen content increased during composting of the waste materials in comparison with its initial concentration. In both phases treatment C3 has the highest and treatment C0 has the lowest total nitrogen content. According to results of the measurements of organic carbon in the first phase, at the beginning of composting process, most of the organic matter was in treatment C3and the lowest organic matter was in C0. However, with increasing the composting process, the vinass treatment had lost jts organic carbon with more gradient. In the second phase by adding vinass, the originally organic carbon increased because of the high levels of organic matter. But,with further vinass treatment, they lost their organic carbon more vigorously. During five months,changes in the ratio of carbon to nitrogen C/Nwas variable. In vinass treatment, the ratio ofC/N increased more vigorously until it reached one quarter and then it fell less sharply. In the first month, this ratio fell less sharply in the control group, and in the final months it fell with more intensity. In the second phase, decreasing the ratio of carbon to nitrogen was observed and the decrease treatment was more than the other treatments. The monthly analysis of riff-raff samples showed that the higher increase in pH mostly occurs in the first month, and in all cases the value of the electrical conductivity increased during composting. Until the second month of pH and EC treatment, C3 and C2 increased and decreased in the third to fifth months.In the second phase pH at vinasse treatment increased and pH at C0 treatment decreased. Maximum amount of nitrate was observed at C3 treatment and at Epsom salt phase nitrate has the maximum amount.
Conclusion: Eventually, it is recognized that treatment C3 and C2it is adequate to add context of organic waste and this treatment decreases the production time of compost up to two months.The second phase was not suitable compared with the first phase due to the inability of increasing nitrate-nitrogen and pH.
J. Kakeh; manoochehr gorji; A. A. Pourbabaei; A. Tavili; M. Sohrabi
Abstract
Introduction: Physical and biological soil crusts are the principal types of soil crusts. Physical and biological soil crusts are distributed in arid, semi-arid and sub-humid regions which constitute over 40% of the earth terrestrial surface. Biological soil crusts (BSCs) result from an intimate association ...
Read More
Introduction: Physical and biological soil crusts are the principal types of soil crusts. Physical and biological soil crusts are distributed in arid, semi-arid and sub-humid regions which constitute over 40% of the earth terrestrial surface. Biological soil crusts (BSCs) result from an intimate association between soil particles and cyanobacteria, algae, fungi, lichens and mosses in different proportions which live on the surface, or in the immediately uppermost millimeters of soil. Some of the functions that BSCs influences include: water absorption and retention, nutrient retention, Carbon and nitrogen fixation, biological activate and hydrologic Status. BSCs are important from the ecological view point and their effects on the environment, especially in rangeland, and desert ecosystems and this caused which researchers have a special attention to this component of the ecosystems more than before.
Materials and Methods: This study carried out in the Qara Qir rangelands of Golestan province, northeast of Iran (37º15′ - 37º23′ N &54º33′ -54º39′ E), to investigate the effects of BSCs on some of soil biological properties. Four sites including with and without BSCs cover were selected. Soil biological properties such as microbial populations, soil respiration, microbial biomass carbon and nitrogen, as well as, other effective properties such asorganic carbon percent, total nitrogen, electrical conductivity, and available water content were measured in depths of 0-5 and 5-15 cm of soil with four replications. The gathered data were analyzed by nested plot, and the mean values were compared by Duncan test.
Results and Discussion: The results showed that organic carbon and water content were higher at the surface under BSCs, followed by 5-15 cm soils under BSCs. Both soil depths of uncrusted soils showed substantially lower organic carbon and water content than the BSC-covered soils. Total nitrogen was far higher in BSC-encrusted surface soils than uncrusted surface soils or BSC sub-surface soils. All Electrical conductivities were lower in surface soils covered with BSCs than sub-surface soils. The values for non-BSC covered soils were far higher than values for soils covered with BSCs. The values of soil biological properties such as microbial populations, soil respiration, microbial biomass carbon and nitrogen were higher at the surface under BSCs, followed by 5-15 cm soils under BSCs. The values for non-BSC covered soils were far lower than values for soils covered with BSCs at 0-5 cm depth but these properties in the uncrusted soils did not differ with BSCs covered surface at 5-15 cm depth. The amount of organic carbon was higher in BSC-covered surface soils at both measured depths, likely due to the ability of BSCs to fix atmospheric carbon. This leads to enhanced BSCs biomass and thus organic carbon especially in the soil surface layer (0-5 cm). An extensive cover of even a thin layer of photosynthetically active organisms can be an important basis for carbon input into the soil. BSCs also produce and secrete extracellular polysaccharides into surrounding soils, increasing the soil carbon and nitrogen pool. In general, there is a positive correlation between C and N fixation by BSCs. Also distribution of soil microbial population is positively correlated with the distribution of organic carbon and nitrogen. Microbial population is reduced following increase at depth, which is proportional to reduce of the concentration of nutrient and suitable conditions such as water content for growing them. Therefore proportionate to Microbial population, the properties such as soil respiration and microbial biomass carbon and nitrogen were reduced following increase at depth, because it did not provide the conditions for living organisms. These conditions were more inappropriate for non-BSC covered soils due to lower water content, organic carbon, total nitrogen and much higher electrical conductivity at both depths especially at 5-15 cm depth.
Conclusion: Biological soil crusts can play a key role in the biological properties of soil. Our data showed that organic carbon percent, total nitrogen, and available water content and biological properties such as microbial populations, soil respiration and microbial biomass carbon and nitrogen were increased significantly in two mentioned depths especially in 0-5 cm depth on sites covered with BSCs, relative to without BSCs. Electrical Conductivity had a reverse trend. In general, it can be concluded that BSCs improve soil conditions and provide suitable habitats for heterotrophic microorganisms and increase soil microbial activity. As the presence of BSCs generally increased the positive qualities of the soil, it is suggested that they can be used as a qualitative indicator of soil quality in rangelands.